Let me introduce Y'all to our new favorite way to eat corn on the cob. If you haven't tried this yet, you HAVE to do so soon! And yes, I am aware that once you read the ingredients, you might not be to keen on giving it a try. Believe me....I thought the same thing. I mean Mayo … [Read more...]
Buttery Zucchini Casserole
If you are lucky enough to still be harvesting fresh zucchini from your garden, this is a must try recipe! Although I serve it as a side dish, it is filling enough to be served as the main dish! Buttery Zucchini Casserole 3 Cups Fresh Zucchini, shredded 1 Cup White Onion, … [Read more...]
Layered Zucchini Rice Casserole
When my garden is in full production mode, I have ample amounts of zucchini! That's when I start to get creative. You know....."sneak" it into cakes, salad's and soups. I have friends who make squash casserole's. I really like them too, it's just that I happen to live … [Read more...]
Roasted Asparagas
HAPPY ST. PATRICK'S DAY! With today being the "Day O' Green" I wanted to share with Y'all my most favorite green veggie.....ASPARAGUS! I love asparagus! When this green veggie is in season I buy as much as I can get my hands on. And up until a few weeks ago I only prepared … [Read more...]