If you dont tell 'em, they will never know!At least as far as these brownies go.Give them a try I promise you that everyonewill love the fudgy chewiness of them,and go back for more! ;)*adapted from Basilmomma.com recipe*Black Bean Brownies3/4 C. Black Beans1/2 C. Oil or … [Read more...]
Cheeseburger Soup
Ingredients:1/2 pound ground beef (use 1 pound)3/4 cup chopped onion3/4 cup shredded carrots3/4 cup diced celery1 teaspoon dried basil1 teaspoon dried parsley flakes4 tablespoons butter, divided3 cups chicken broth4 cups peeled and diced potatoes1/4 cup all purpose flour2 cups … [Read more...]
Homemade Four Cheese Ravioli
Homemade RavioliRavioli Dough:2 C. All Purpose Flour1/4 tsp. Salt1 TBSP. Olive Oil2 Eggs1 1/2 TBSP. Water4-Cheese Filling:1 (8 oz.) Ricotta1 (4 oz.) Cream Cheese~ softened1/2 C. Mozzarella Cheese~ shredded1/2 C. Provolone Cheese~ shredded1 Egg1 1/2 tsp Italian SeasoningStart the … [Read more...]
Homemade Chicken Pot Pie
Many of you know by now that I volunteer teach the Cooking Class at our local Middle and High School. Many of these students know NOTHING of what goes on in a kitchen. While other's have grown up in homes where they have helped in the kitchen occasionally. It makes for … [Read more...]
Lark’s Homemade Orange Curd
If you have never made or tasted Homemade Orange Curd...you are in NEED of making a change!You can add Orange or Lemon Curd,to just about anything.I mostly use it as a spread or filling.Use it as a filling in a cake or sweet rolls.Spread it on top of a bagel or toast.You can even … [Read more...]
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