One of my favorite cakes I love to make is My Pumpkin Roll. However Iusually only make it once or twice a year.(I have no idea why, I guess I just link it tobeing a Fall Season dessert.)That being said I wanted to create a newrecipe I would make year around.Of course I knew it … [Read more...]
Lemon Chess Pie
I love to bake for my Friends and Family.I believe anything made fromyour own time given, fromthe heartfelt love of ones self,is a gift from the heart.Of course I try to make surethat whatever I bake up is something the one receivingwill love. When it comes to my Dad I know … [Read more...]
Orange Citrus Blondies
After I had such positive feedbackon the Lemon Blondie's I decided to give Orange a try....SUCCESS! Orange Citrus Blondie's 1 1/2 C. Flour2 C. Sugar1 C. Butter~ softened1 tsp. Salt4 Egg's1 TBSP. Fresh Orange Zest2 tsp. Fresh Orange Juice Orange Cream Cheese Frosting1(8oz.) Cream … [Read more...]
Mini Fruit Tart’s
These are a cross between a Cookie and a Tart.You can make individual size or one large 12" inch.**These are very freezer friendly**I love that you can make the "frosting" any flavor you like.*I usually choose to make mine Orange or Lemon. Mini Fruit TartsCRUST1 (18 1/4 oz.) … [Read more...]
Cranberry Pecan Cobbler
You can make this tangyand tart cobbler year around byswitching out the cranberries forblueberries or raspberries. Cranberry Pecan Cobbler1 C. Cranberries1 C. Sugar1 Egg1/4 C. Pecan's ~ chopped1/2 C. Flour1/2 C. Buttermilk1/4 C. Butter~ melted2 TBSP. Shortening ~ melted1/4 tsp. … [Read more...]
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