If you like soft and chewycookies this is the recipe for you!Also the great thing about thisrecipe is that you can change the base flavor of the dough by choosingany flavor of pudding you like.*(one of my favorite's in Cheesecakepudding with dried cherries!)So go ahead and make a … [Read more...]
4-Ingredient Peanut Butter Cookies ~ Gluten Free
When coming up with this recipeI tried time and time again to get a dough that was easy to make,without the use of flour.Why?... Well I have a dear friendwho has to have a gluten free diet.She is forever telling me thatshe cannot find any "regular"tasting cookies. Therefore I … [Read more...]
Orange Citrus Blondies
After I had such positive feedbackon the Lemon Blondie's I decided to give Orange a try....SUCCESS! Orange Citrus Blondie's 1 1/2 C. Flour2 C. Sugar1 C. Butter~ softened1 tsp. Salt4 Egg's1 TBSP. Fresh Orange Zest2 tsp. Fresh Orange Juice Orange Cream Cheese Frosting1(8oz.) Cream … [Read more...]
Mini Fruit Tart’s
These are a cross between a Cookie and a Tart.You can make individual size or one large 12" inch.**These are very freezer friendly**I love that you can make the "frosting" any flavor you like.*I usually choose to make mine Orange or Lemon. Mini Fruit TartsCRUST1 (18 1/4 oz.) … [Read more...]
Mandarin Orange Cookies
Lately I have been on a citrus kick.I love the tangy, sweet, tart flavorfrom all the citrus fruit. I wanted to come up with a cookieyou could make by using canned fruit.These Mandarin Orange Cookiesare sure to become a favorite!Mandarin Orange Cookies1(11oz.) Mandarin Orange's~ … [Read more...]
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