Welcome to Made it on Monday!
Please follow my simple rules:
1.You MUST be a follower of Lark’s Country Heart
2. Please grab a Lark’s Country Heart OR a Made it on Monday Button and place it on your blog. Linking it back.
3. You may submit up to (3) recipes per week.
4. Please pay it forward by visiting at least (2) other blogs.
5. Only link to the submitted recipe, please.
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Lark, I linked up my rosemary bread. I’ve bookmarked this site so I won’t forget to link up next time. :o) Thanks for hosting!
Some great recipes here! Can’t wait to check them out more, thanks!
Hello Dear Friend!
Everything is looking very delicious! You make my week!
I cannot wait to try some of these recipes!
Love,
Concetta
Thanks for hosting again, Lark!
Great recipes here today. As always. Love your “party”. We linked up a great soup today.
I’ll take one of each- thank you! lol. Love your potato salad recipe too. Honestly, I’ll take tater salad any way I can get it – love it!
I linked up some of my grillin’ recipes. Thanks or hosting!
Thanks for hosting!
I love this link-up party!
Thank you so much for hosting! I shared awesome Vegetable Enchiladas today. Greetings from Germany! 🙂
I haven’t made anything great this week..but checking out these links was a lot of fun! I’ll link up something in a few days for sure!
Thank you for hosting a great party!
Hey girlfriend… Just added my Texas sheet cake to the link party! Hope you have a great rest of the week : ) BTW.. we leave for California tomorrow!!!! WOO HOO!!!
Hi Lark,
I linked up our Raspberry Lemon Trifle! Have a great week.
Ellen
http://everydaysisters.blogspot.com
Hi Lark,
Everything looks wonderful! I brought the pickles because it is Pickle Pot Time. Thanks for hosting and have a wonderful day!
Hey girl,
I told you I wouldn’t miss it! I linked up two treats for ya this week. Enjoy! THanks for all the comment love on my blog this week 🙂
Aimee